Dispositivi & accessori
Soft Carrot Tortilla Chips with Guacamole
Prep. 25min
Totale 1h
4 portions
Ingredienti
-
carrots peeled250 g
-
gram flour40 g
-
medium egg1
-
fine sea salt1 tsp
-
garlic clove1
-
fresh red chilli seeds removed, cut in pieces, plus extra thinly sliced for serving1
-
avocados ripe (approx. 275 g), cut in pieces1 - 2
-
lemon juice½ Tbsp
-
ground black pepper1 pinch
-
tomato halved, deseeded, diced (5 mm)50 g
-
fresh coriander roughly chopped½ bunch
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
660.3 mg
Proteine
7.2 g
Calorie
957.9 kJ /
228.9 kcal
Grassi
14.2 g
Fibre
10.3 g
Grassi saturi
2.2 g
Carboidrati
22.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Asparagus, Broccoli and Mushroom Rice
55min
Temaki Sushi
1h
Strawberries and Cream
20min
Coconut Milk Crushed Ice with Fruit
30min
Tropical Smoothie
5min
Potato Soup with Parsley Pesto
30min
Vegetable Consommé with Gnocchi
30min
Tomato and Bacon Spaghetti
35min
Gluten-free Tagliatelle with Veggie Ragout
1h
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5min
Condensed Milk Dalgona Coffee
10min
Turmeric, Ginger and Black Pepper Detox Shot
3h 10min