Dispositivi & accessori
Soft Carrot Tortilla Chips with Guacamole
Prep. 25min
Totale 1h
4 portions
Ingredienti
-
carrots peeled250 g
-
gram flour40 g
-
medium egg1
-
fine sea salt1 tsp
-
garlic clove1
-
fresh red chilli seeds removed, cut in pieces, plus extra thinly sliced for serving1
-
avocados ripe (approx. 275 g), cut in pieces1 - 2
-
lemon juice½ Tbsp
-
ground black pepper1 pinch
-
tomato halved, deseeded, diced (5 mm)50 g
-
fresh coriander roughly chopped½ bunch
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
660.3 mg
Proteine
7.2 g
Calorie
957.9 kJ /
228.9 kcal
Grassi
14.2 g
Fibre
10.3 g
Grassi saturi
2.2 g
Carboidrati
22.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Rolled Shoulder of Lamb
2h 30min
Dark Chocolate, Clementine and Hazelnut Torte
1h 15min
Gluten-free Mushroom Christmas Stuffing
1h 20min
Fennel and Caraway Rye Crackers with Houmous
1h 30min
Roasted Tomato Tart
2h
Salmon Dill Muffins
45min
Barbecue Beanburger Sliders
1h 50min
Ginger Sparkler
40min
Persian Flatbread with Herb and Walnut Dip
2h 35min
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18h
Honey and Blood Orange Cake
2h
Nut Bread
1h 20min