Oven Baked Vegetable Crisps (TM5)

Oven Baked Vegetable Crisps (TM5)

4.0 2 valutazione

Prep. 1h 5min

Totale 1h 45min

4 portions

Ingredienti

beetroot
150 g
parsnips
150 g
sweet potato
150 g
potatoes
150 g
water, cold
fine sea salt to taste
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 12 mg

Proteine 0.7 g

Calorie 104.6 kJ / 25 kcal

Grassi 0.2 g

Fibre 0.9 g

Grassi saturi 0 g

Carboidrati 5.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix Cutter Welcome Booklet (TM5) 21 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Irish Soda Bread

Irish Soda Bread

45min

Dried Spiralized Apple Stacks with Chocolate

Dried Spiralized Apple Stacks with Chocolate

6h

Soft Carrot Tortilla Chips with Guacamole

Soft Carrot Tortilla Chips with Guacamole

1h

Grenadine

Grenadine

45min

Lime and Lemonade

Lime and Lemonade

5min

Cranberry Cream Cheese Dip with Biscotti Tree

Cranberry Cream Cheese Dip with Biscotti Tree

1h

Christmas Upside Down Cake

Christmas Upside Down Cake

1h 10min

Buckwheat Galettes with Chocolate Sauce

Buckwheat Galettes with Chocolate Sauce

35min

Pink Lemonade

Pink Lemonade

30min

Lemon and Poppy Seed Clafoutis

Lemon and Poppy Seed Clafoutis

40min

Rustic bread

Rustic bread

2h

Rye Bread Rolls- Bürli

Rye Bread Rolls- Bürli

12h