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Steamed Trout

Steamed Trout
3.0 2 valutazioni
Prep. 5min
Totale 20min
4 portions
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Ingredienti

  • water
    18 oz
  • trout fillets, with skin whole (approx. 8 oz ea.), gutted and descaled
    2

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 20 g
Calorie 429 kJ / 103 kcal
Grassi 3 g
Fibre 0.1 g
Carboidrati 0.1 g

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Presente anche in

TM Basics – Chopping and Steaming 40 ricette
Stati Uniti

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