Dispositivi & accessori
Basil Chicken with Coconut Curry Sauce
Prep. 15min
Totale 2h 30min
4 portions
Ingredienti
-
extra virgin olive oil divided4 tbsp
-
yellow onions in pieces8 oz
-
garlic cloves to taste5 - 6
-
fresh ginger peeled, in pieces1 in.
-
dried basil2 tbsp
-
salt to taste1 ½ tsp
-
curry powder2 tsp
-
chili powder½ tsp
-
ground black pepper¼ tsp
-
chicken thighs, boneless and skinless28 oz
-
canned coconut milk27 oz
-
corn starch1 tbsp
-
water1 tbsp
-
fresh basil leaves to serve1 oz
-
red jalapeño pepper sliced in rings, to garnish
-
steamed rice to serve
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
1061 mg
Proteine
36 g
Calorie
3209 kJ /
767 kcal
Grassi
65 g
Fibre
2 g
Grassi saturi
27 g
Carboidrati
12 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Slow Cooking
9 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Lemon Chicken with Spring Onions
35min
Quinoa Salad with Strawberry Vinaigrette
25min
Chicken Soft Tacos with Fruit Salsa
25min
Chicken and Quinoa with Peach Salsa
40min
Shredded Chicken and Vegetable Lettuce Cups
1h 15min
Fish curry
35min
Salmon with Ginger Tomato Sauce
40min
Cod with Crispy Bacon and Parsley Potatoes
40min
Cashew Chicken Stir Fry
30min
Lamb Meatballs with Couscous and Mint Yogurt
45min
Salmon and Lemon Rice Salad
40min
Teriyaki Chicken and Rice
40min