Shrimp Sauté

Shrimp Sauté

4.7 48 valutazioni

Prep. 10min

Totale 25min

4 portions

Ingredienti

ginger, minced
1 tsp
coconut cream
10 oz
sambal oelek
1 oz
cornstarch
2 tsp
sugar
1 oz
salt
¼ tsp
vegetable oil
1 tbsp
large raw shrimp, peeled deveined, tails removed
16 oz
snow peas trimmed
8 oz
green onions thinly sliced, lengthwise
2
dried red chili flakes to garnish

Valori nutritivi per 1 portion

Calorie 410 kcal / 1715 kJ

Proteine 20 g

Grassi 29 g

Carboidrati 20 g

Fibre 4 g

Grassi saturi 23 g

Sodio 888 mg

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Presente anche in

Saucy Sautés 10 ricette
Stati Uniti

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