Dispositivi & accessori
Sweet and Sour Pork Ribs
Prep. 10min
Totale 30min
4 portions
Ingredienti
-
vegetable oil½ oz
-
fresh ginger thinly sliced½ oz
-
pork spare ribs cut into pieces (2 in.)18 oz
-
2 oz brown sugarcrumb rock sugar2 oz
-
Chinese rice wine (Shaoxing Hua Diao)1 oz
-
rice vinegar2 oz
-
soy sauce1 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
497.5 mg
Proteine
20.5 g
Calorie
1913 kJ /
457.2 kcal
Grassi
33.5 g
Fibre
0.1 g
Grassi saturi
9.8 g
Carboidrati
15.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Discover Thermomix®
27 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Chicken Adobo
1h 25min
Sous-vide Pork Tenderloin with Ginger Glaze
1h 40min
Sweet and Sour Pork Ribs (TM5 Metric)
30min
Sweet and sour pork ribs
40min
Huli Huli Chicken Skewers
50min
Clams in White Wine with Cilantro
25min
Chicken with Spiced Tangerine Sauce
1h 25min
Char Siu Pork with Rice
8h 40min
New England Clam Chowder
45min
Sweet and Sour Pork Ribs (TM5/6 Metric)
30min
Bourbon-Glazed Chicken Wings
50min
Korean Beef Sauté
1h 25min