Dispositivi & accessori
Egg Fried Rice
Prep. 15min
Totale 35min
2 portions
Ingredienti
Vegetable Mix
-
onions quartered50 g
-
carrots cut in pieces50 g
-
olive oil15 g
-
bacon (opzionale) cut in thin strips (2-3 mm)80 g
Rice
-
olive oil15 g
-
garlic clove1
-
basmati rice110 g
-
fine sea salt1 tsp
-
water1000 g
Assembly
-
olive oil1 tsp
-
large egg1
-
fine sea salt1 pinch
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1084.1 mg
Proteine
8.7 g
Calorie
1782.6 kJ /
426.1 kcal
Grassi
21 g
Fibre
1.9 g
Grassi saturi
3.6 g
Carboidrati
49.6 g
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