
Dispositivi & accessori
Vadouvan spiced mini rolls
Prep. 30min
Totale 2h 30min
20 portions
Ingredienti
Caramelised onions
-
red onion cut into quarters200 g
-
olive oil30 g
-
sea salt flakes½ tsp
-
red wine vinegar30 g
-
raw sugar30 g
Vadouvan spice mix
-
fenugreek seeds1 tsp
-
cumin seeds2 tsp
-
coriander seeds1 tbsp
-
ground turmeric1 tsp
-
fresh curry leaves20
-
brown mustard seeds1 tbsp
-
dried chilli flakes2 tsp
-
sea salt flakes1 tsp
-
black peppercorns½ tsp
Bread rolls
-
water280 g
-
dried instant yeast1 tsp
-
sea salt flakes½ tsp
-
baker's flour500 g
-
olive oil30 g
Assembly
-
olive oil for brushing
Valori nutritivi per 1 portion
Calorie
137 kcal /
577 kJ
Proteine
3.4 g
Grassi
4.2 g
Carboidrati
20.4 g
Fibre
2.1 g
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