Dispositivi & accessori
Fish Sticks
Prep. 20min
Totale 2h 30min
26 pieces
Ingredienti
-
bread torn into pieces, divided10 ½ oz
-
water35 oz
-
salt divided2 tsp
-
carrots cut into pieces (¾ in.)2 oz
-
red potatoes peeled, cut into pieces (¾ in.)12 ½ oz
-
cod fillets skinless and boneless16 oz
-
olive oil½ oz
-
garlic cloves2
-
whole milk5 ½ oz
-
all-purpose flour1 oz
-
salted butter½ oz
-
ground black pepper1 pinch
-
freshly squeezed lemon juice½ oz
-
fresh parsley, leaves only (approx. 15 sprigs)½ oz
-
large eggs2
-
mustard1 tsp
Difficoltà
elevata
Valori nutritivi per 1 piece
Proteine
4 g
Calorie
347 kJ /
83 kcal
Grassi
2 g
Fibre
0 g
Carboidrati
11 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
For Kids
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Skin Glow Detox Juice
10min
Immune Boost
5min
Deviled Eggs with Chow Chow and Cajun Sunshine
10h
Sautéing 14 oz Julienned Carrots
20min
Strawberry Chiffon Pie
2h 20min
Coconut Cream Pie
4h 50min
Cloud Eggs
20min
Apple and Kiwi Jam
40min
Apple Butter
1h 30min
Beet Salad
15min
Pumpkin Cheesecake
6h 45min
Strawberry Shortcakes
45min