Dispositivi & accessori
Chocolate Ganache Brownie
Prep. 30min
Totale 3h
20 portions
Ingredienti
Brownie
-
chocolate (64% cacao) in pieces or chips7 oz
-
unsalted butter room temperature, in pieces10 oz
-
sugar12 oz
-
all-purpose flour6 ½ oz
-
large eggs (approx. 7.5 oz)4 - 5
Ganache
-
organic heavy whipping cream12 oz
-
light corn syrup or liquid glucose4 ½ oz
-
chocolate (64% cacao) in pieces or chips11 ½ oz
Difficoltà
elevata
Valori nutritivi per 1 piece
Proteine
1 g
Calorie
1701 kJ /
405 kcal
Grassi
19 g
Fibre
0.3 g
Carboidrati
57 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Chocoholics
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Lemon Curd
1h
Egg-Free Mayonnaise
10min
Chocolate Icing (Ganache)
20min
Cream Puff Pastry (Choux Pastry)
2h
Lemon Bundt Cake
2h
Classic Quiche Lorraine
2h 45min
Crème Fraîche Ice Cream with Salted Caramel
12h
Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce
2h 15min
Three Course Meal for 2 - Vegetable Soup, Chicken Pie with Rice & Steamed Apple
1h 20min
Berry Curd
20min
Chocolate Pudding
1h 20min
Eggnog
4h 40min