Raspberry Dacquoise

Raspberry Dacquoise

5.0 4 valutazioni

Prep. 30min

Totale 2h

8 portions

Ingredienti

Dacquoise Layer

caster sugar
170 g
plain flour
20 g
ground almonds
90 g
egg whites from approx. 3 large eggs
100 g

Crème pâtissière

vanilla pod seeds only
1
egg yolks from large eggs
3
milk
250 g
cornflour
30 g
caster sugar
70 g
double cream cold
250 g
fresh raspberries small
500 g

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 8.3 g

Calorie 1790 kJ / 428 kcal

Grassi 25 g

Carboidrati 42.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Summer Berries 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

3 Std. 45 Min

Chicken Liver Parfait

2 Std. 40 Min

Mini Strawberry and Elderflower Mille Feuille

3 Std. 30 Min

Salame di Cioccolato (Chocolate Salami)

3 Std. 10 Min

Tiramisu

5 Std. 20 Min

Almond and Matcha Cake

1 Std. 10 Min

Lemon and Poppy Seed Battenberg Cake

1 Std. 45 Min

Frangipane Cake

1 Std. 45 Min

Apple and Blackcurrant Pie

2 Std.

Chocolate Soufflé with Orange

45 Min

Pastéis de Nata (Custard Pastries)

55 Min

Lemon Drizzle Madeleines

4 Std. 45 Min