Steamed Carrot Cake

Steamed Carrot Cake

4.5 8 valutazioni

Prep. 20min

Totale 1h 35min

8 portions

Ingredienti

Carrot Cake

carrots in pieces (2.5 cm)
200 g
all purpose white flour
130 g
sugar
70 g
dark brown sugar
70 g
apple sauce unsweetened
115 g
egg, large (65-70 g)
2
cinnamon, ground
1 tsp
baking powder
1 tsp
baking soda
½ tsp
salt
¼ tsp
nutmeg, ground
⅛ tsp
vanilla extract, natural
1 tsp
pecan nut, chopped
60 g
raisin, all varieties
60 g
water
1275 g

Frosting

cream cheese room temperature, diced (1.5 cm)
115 g
butter, unsalted room temperature, diced (1.5 cm)
60 g
powdered sugar
30 g
pecan nut, chopped to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 5.9 g

Calorie 1515.8 kJ / 362.3 kcal

Grassi 18.4 g

Fibre 2.5 g

Carboidrati 45.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The Holiday Table 14 ricette
Canada

Ti potrebbe interessare anche...

Cornbread

1h

Coconut Curry Chicken with Veggie Rice

1h

Mixed Berries Pavlova Stack

5h 30min

Hummus

10min

Nectarine Tart with Frangipane

1h

Allergen Free Granola

30min

Spider Web Cupcakes

1h 5min

Stout Brownies

45min

Smoked Salmon and Brie Quiche

55min

Spanish tomato sauce

25min

Tacos with Pulled Pork in Beer Sauce

5h 15min

Brandy Chicken Liver Pâté

3h 25min