Yu Sheng with Osmanthus Honey Dressing

5.0 1 valutazione

Prep. 5min

Totale 30min

10 portions

Ingredienti

honey
60 g
plum sauce
60 g
freshly squeezed lime juice
80 g
osmanthus flower (see tips)
2 tsp
pine nuts (opzionale)
20 g
peanuts
20 g
sesame seeds, white
15 g
carrot cut into 8-10 cm pieces
300 g
radish white , cut into 8-10 cm pieces
300 g
radish green, cut into 8-10 cm pieces
300 g
abalone
1 can
mandarin oranges peeled and separated
2 - 3
pomegranate seed
50 g
fish skin crackers
Chinese five spice powder
½ tsp
white pepper powder
½ tsp
cooking oil
1 tbsp

Difficoltà

facile

Valori nutritivi per 10 portions

Sodio 2931.6 mg

Proteine 62.4 g

Calorie 5896.1 kJ / 1409.2 kcal

Grassi 91.2 g

Fibre 16.8 g

Grassi saturi 11.7 g

Carboidrati 98 g

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Presente anche in

Cutter+ 18 ricette
Internazionale

Golden Wellness 17 ricette
Internazionale

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