Dispositivi & accessori
Bacon, cheese and tomato chutney muffin
Prep. 10min
Totale 45min
6 pieces
Ingredienti
-
zucchini cut into pieces (4 cm)100 g
-
cheddar cheese cut into pieces (2 cm)120 g
-
streaky bacon cut into pieces100 g
-
onion peeled, cut into quarters100 g
-
unsalted butter room temperature, cut into pieces (2 cm), plus extra to serve125 g
-
milk125 g
-
natural yoghurt180 g
-
egg1
-
self-raising flour300 g
-
sea salt½ tsp
-
ground black pepper½ tsp
-
ground paprika1 tsp
-
dried parsley1 tsp
-
mustard powder2 tsp
-
tomato chutney plus extra to serve(see Tips)120 g
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
953.5 mg
Proteine
16 g
Calorie
2197.7 kJ /
525.3 kcal
Grassi
31.4 g
Fibre
2.4 g
Grassi saturi
17.7 g
Carboidrati
45.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cafe-style muffins
10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Mini bacon and vegetable frittatas
35 Min
Blueberry and lemon curd muffins
50 Min
Bannofee Muffin
45 Min
Hidden veg sausage rolls
45 Min
Melting moments with strawberry cream
45 Min
Melting moments with lemon cream
45 Min
Easy banana muffins
30 Min
Traditional sausage rolls
50 Min
Chewy chocolate brownies
35 Min
Better banana cake
45 Min
Only the best chocolate chip cookies ever
25 Min
Cheese and bacon rolls
2 Std.