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Carrot purée (first foods)

Carrot purée (first foods)
4.3 20 valutazioni
Prep. 5min
Totale 30min
450 g
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Ingredienti

  • water
    500 g
  • carrots (approx. 400 g), cut into pieces (3 cm)
    3
  • unsalted butter
    20 g

Difficoltà

facile

Valori nutritivi per 450 g

Sodio 148.5 mg
Proteine 1.8 g
Calorie 913.9 kJ / 218.4 kcal
Grassi 16.6 g
Fibre 5.1 g
Grassi saturi 10.3 g
Carboidrati 17.6 g

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Presente anche in

Baby and toddler 30 ricette
Australia e Nuova Zelanda

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