Dispositivi & accessori
Chocolate Lava Cake with Mocha Ice Cream
Prep. 15min
Totale 8h 30min
6 portions
Ingredienti
Mocha Ice Cream
-
raw cashew nuts150 g
-
coconut milk230 g
-
unsweetened cocoa powder30 g
-
coconut sugar120 g
-
agave syrup15 g
-
natural vanilla extract1 tsp
-
instant espresso powder3 tsp
-
fine sea salt1 pinch
Chocolate Lava Cakes
-
vegan dark chocolate small pieces or callets150 g
-
coconut butter plus extra for greasing150 g
-
caster sugar to taste75 - 80 g
-
eggs (approx. 3 medium eggs)180 g
-
cornflour5 g
-
rice flour35 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
98.2 mg
Proteine
12.7 g
Calorie
3270.7 kJ /
781.7 kcal
Grassi
53.4 g
Fibre
5.6 g
Grassi saturi
36.3 g
Carboidrati
64.2 g
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