Chocolate and Caramel Millefeuille

Chocolate and Caramel Millefeuille

3.7 3 valutazioni

Prep. 40min

Totale 3h 50min

6 portions

Ingredienti

Caramel with Nuts

hazelnuts shelled
1 oz
walnuts shelled
1 oz
unsalted pistachios, shelled, peeled
1 oz
blanched almonds
1 oz
sugar
10 ½ oz
water divided
36 oz
lemon juice
1 tsp
vinegar
1 ½ oz

Filling

dark chocolate (70% cocoa) cut into pieces
14 oz
heavy whipping cream
14 oz
unsalted butter cut into pieces
2 oz

Puff Pastry

unsalted butter cold (14 oz sliced, 3 oz cut into pieces)
17 oz
all-purpose flour
17 ½ oz
ice cold water
7 oz
lemon juice, freshly squeezed
1 tbsp
sugar
2 tsp
salt
1 tsp
sugar
2 tbsp

Difficoltà

elevata

Valori nutritivi per 1 portion

Sodio 345.9 mg

Proteine 20.6 g

Calorie 5229.5 kJ / 1249.9 kcal

Grassi 89 g

Fibre 21.6 g

Grassi saturi 51.1 g

Carboidrati 122.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Daily & Creative 30 ricette
Stati Uniti

Ti potrebbe interessare anche...

Tres Leches Cake (Three-Milk Cake)

2h

Berry Duo

10min

Whole Orange Bundt Cake

1h 25min

Edna's Lemon Curd Teacake

40min

Peanut Butter Kiss Cookies

40min

Skillet Chocolate Chip Cookie

40min

Vanilla Sauce (Crème Anglaise)

15min

Mint Chocolate Chip Ice Cream

8h 15min

Strawberry Buttermilk Sherbet

1h 10min

Blueberry Bundt Coffee Cake

1h 45min

Key Lime Pie

4h 40min

Strawberry Dragon Fruit Frozen Yogurt

10min

Mostra tutto

Mostra tutto