Stir Fried Whole Fish

Stir Fried Whole Fish

4.5 13 valutazioni

Prep. 5min

Totale 20min

2 portions

Ingredienti

fresh yellowtail fish (2 small sized fishes, approx. 18-20 cm length), gutted and descaled, cleaned and patted dry with kitchen towel
500 g
salt
2 tsp
Chinese rice wine (Shaoxing Hua Tiao)
100 g
100 g mirin
light soy sauce
15 g
dark soy sauce
10 g
sugar
15 g
dark sesame oil roasted
25 g
fresh ginger slices
15 g
spring onions chopped
2 sprigs

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 2877 mg

Proteine 59 g

Calorie 2466 kJ / 589 kcal

Grassi 25 g

Fibre 0 g

Grassi saturi 4 g

Carboidrati 13 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix®️ Experience Menu 33 ricette
Internazionale

Ti potrebbe interessare anche...

Stir Fried Broccoli with Carrot

Stir Fried Broccoli with Carrot

15 Min

Crispy Ikan Bilis

Crispy Ikan Bilis

40 Min

Crispy Garlic Slices and Garlic Oil

Crispy Garlic Slices and Garlic Oil

20 Min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50 Min

Kam Heong (Golden Fragrance) Prawns

Kam Heong (Golden Fragrance) Prawns

25 Min

Ginger sesame oil chicken

Ginger sesame oil chicken

25 Min

Dried Chilli Chicken with Potato

Dried Chilli Chicken with Potato

30 Min

Sweet And Sour Prawns

Sweet And Sour Prawns

25 Min

Braised Yee Mee

Braised Yee Mee

30 Min

Sambal Petai Prawns

Sambal Petai Prawns

20 Min

Stir fried broccoli with carrot

Stir fried broccoli with carrot

15 Min

Chicken Porridge

Chicken Porridge

35 Min