
Dispositivi & accessori
Cheesy Mac with "Velvety" Cheese
Prep. 15min
Totale 4h 40min
6 portions
Ingredienti
"Velvety" Cheese
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cheddar cheese mild, in pieces, divided16 oz
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water8 oz
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powdered milk6 tbsp
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unflavored gelatin powder (approx. ¼ oz or 7 g)1 packet/envelope
"Velvety" Cheesy Mac
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unsalted butter1 oz
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all-purpose flour1 oz
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salt1 tsp
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onion powder½ tsp
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mustard powder½ tsp
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water12 oz
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whole milk8 oz
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Worcestershire sauce1 tbsp
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pasta shells, dried8 oz
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green onion (opzionale) thinly sliced, to garnish
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ground black pepper to sprinkle
Valori nutritivi per 1 portion
Calorie
544 kcal /
2276 kJ
Proteine
27 g
Grassi
31 g
Carboidrati
38 g
Fibre
1 g
Grassi saturi
18 g
Sodio
954 mg