Lentil, Spinach and Cauliflower Purée

Lentil, Spinach and Cauliflower Purée

4.1 13 valutazioni

Prep. 5min

Totale 25min

165 g

Ingredienti

tinned lentils rinsed drained
50 g
cauliflower florets washed, cut in small florets
50 g
water
500 g
breast milk
50 g
formula milk
sweet paprika
¼ tsp
fresh baby spinach washed
15 g

Valori nutritivi per 60 g

Calorie 49.1 kcal / 205.5 kJ

Proteine 2.3 g

Grassi 2.1 g

Carboidrati 5.9 g

Fibre 1.9 g

Grassi saturi 0.5 g

Sodio 59.9 mg

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Presente anche in

Love at First Bite 60 ricette
Regno Unito e Irlanda

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