Salted Caramel Pecan Parsnip Cake

Salted Caramel Pecan Parsnip Cake

4.0 27 valutazioni

Prep. 45min

Totale 3h 20min

10 slices

Ingredienti

Cake

pecan nut halves plus extra for decorating
80 g
soft dark brown sugar
190 g
dairy-free spread
100 g
tinned coconut milk
150 g
fine sea salt
½ tsp
parsnips peeled, cut in pieces (2 cm)
250 g
red apple (approx 100 g), cored, quartered
1
self-raising flour
250 g
vegetable oil plus extra for greasing
120 g
ground linseeds mixed with 5 Tbsp water
2 Tbsp
baking powder
1 tsp
ground cinnamon
½ tsp
ground nutmeg
½ tsp

Cashew Cream Frosting

cashew nuts
240 g
sugar
10 g
coconut oil
50 g
tinned coconut milk
100 g
natural vanilla extract
½ tsp

Difficoltà

media

Valori nutritivi per 1 slice

Proteine 10 g

Calorie 2680 kJ / 644 kcal

Grassi 45 g

Carboidrati 47 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Demo Recipe Cards 52 ricette
Regno Unito e Irlanda

Vegan Comfort Food 9 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Spinach and Butternut Squash Roulade

2h

Smoked Haddock and Spinach Tart

2h 30min

Rustic Olive, Fig and Walnut Bread

2h 15min

Butternut Squash Masala Dosa

11h 30min

Coulibiac

2h 15min

Chickpea Flatbread and Curried Vegetable Dip

50min

Mozzarella and Tomato Pancake Stack

1h 45min

Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola

1h 55min

Overnight Oats with Hemp Milk

24h

Courgette, Corn and Ricotta Pancakes

1h 5min

Wholefood Pancakes with Vanilla and Cinnamon Poached Apples

1h 25min

Red Pepper and Potato Tortillas with Olive Tapenade

35min