Dispositivi & accessori
Egg Drop Soup
Prep. 15min
Totale 45min
6 portions
Ingredienti
-
green onions white and green parts, divided6
-
sesame oil1 tsp
-
fresh ginger peeled, in pieces2 oz
-
5 oz Jinhua ham (Chinese ham), in piecesthick cut bacon in pieces5 oz
-
chicken stock low sodium48 oz
-
corn starch divided2 tbsp
-
liquid aminos, e.g. Bragg® divided2 tbsp
-
tofu, firm sliced in strips (approx. 2 in. x ½ in.)12 oz
-
large eggs5
-
ground black pepper to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
19 g
Calorie
933 kJ /
223 kcal
Grassi
13 g
Fibre
2 g
Carboidrati
9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Satisfying Soups
12 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Stir-Fried Vegetables
15 Min
Vegetarian Japchae
45 Min
Lemongrass Chicken Soup
50 Min
Squid Ink Pappardelle with Lobster and Saffron Broth
1 Std.
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1 Std. 25 Min
Gochujang Ramen Noodles
30 Min
Quick Beef Pho
45 Min
Eggplant Sauté
30 Min
Bibimbap
55 Min
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
35 Min
Firecracker Pearl Rice Meatballs
2 Std.
Savory Rice Porridge (Congee)
35 Min