Pumpkin and golden syrup pudding

Pumpkin and golden syrup pudding

4.5 53 valutazioni

Prep. 20min

Totale 1h 10min

12 portions

Ingredienti

golden syrup plus an extra 2 tbsp
120 g
unsalted butter cut into pieces, plus extra to grease
200 g
pumpkin peeled and cut into pieces (3-4 cm)
300 g
eggs
3
self-raising flour
240 g
mixed spice
1 tsp
bicarbonate of soda
½ tsp
water
1000 g
pouring (whipping) cream
60 g
thickened cream or ice cream, to serve (optional)

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 322.8 mg

Proteine 4.7 g

Calorie 1151.6 kJ / 275.2 kcal

Grassi 17 g

Fibre 0.7 g

Grassi saturi 10.2 g

Carboidrati 26 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Simply Delicious 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Sultana, apple and custard scrolls

4 Std. 30 Min

Creamed rice pudding with apple and pear compote

30 Min

Chewy pistachio biscuits

45 Min

Apple crumble meringue slice

2 Std. 45 Min

Rice pudding

50 Min

Custard

10 Min

Dumplings with chocolate centres and cherry sauce

1 Std. 30 Min

Vanilla slice

26 Std. 5 Min

Apple sponge pudding

1 Std. 20 Min

Gluten free sticky date puddings

1 Std. 5 Min

Bee sting cake

6 Std. 50 Min

Caribbean carrot cake

2 Std. 10 Min