
Dispositivi & accessori
Spaghetti Carbonara
Prep. 20min
Totale 40min
4 portions
Ingredienti
-
Parmesan cheese cut into pieces2 oz
-
pecorino cheese (opzionale)1 oz
-
shallot (approx. 1 oz)1
-
bacon cut into pieces (¼ in.)5 ½ oz
-
water50 oz
-
salt divided¾ tsp
-
spaghetti16 oz
-
large eggs3
-
egg yolk from large egg1
-
ground black pepper2 pinches
-
extra virgin olive oil1 oz
Valori nutritivi per 1 portion
Calorie
796.1 kcal /
3330.7 kJ
Proteine
32.1 g
Grassi
33.6 g
Carboidrati
88.7 g
Fibre
4.1 g
Grassi saturi
10.9 g
Sodio
986.1 mg