Dispositivi & accessori
Fruit and Nut Bread
Prep. 15min
Totale 2h 30min
16 slices
Ingredienti
-
2 oz rapadura sugar, optionaljaggery sugar optional2 oz
-
18 ½ oz green tea, dividedwater divided18 ½ oz
-
active dry yeast (1 packet)2 ¼ tsp
-
whole wheat flour10 oz
-
spelt flour5 ½ oz
-
rye flour dark6 oz
-
salt1 tsp
-
extra virgin olive oil to grease
-
whole pecans3 oz
-
candied orange peel3 oz
-
7 oz dried cranberriesraisins7 oz
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
152.6 mg
Proteine
5.5 g
Calorie
1008.2 kJ /
241 kcal
Grassi
4.5 g
Fibre
3.9 g
Grassi saturi
0.4 g
Carboidrati
45.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eating Well Healthy Gut
8 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Granola
55 min
Maple Ice Cream with Almond Milk
13 h 20 min
Chevre (Matthew Kenney)
22 h 5 min
Almond Milk (Metric)
1 h 20 min
Sourdough Baguettes
15 h
Frozen Coconut Lime Cake
8 h 25 min
Blackberry Frozen Yogurt
12 h 5 min
Rye bread rolls
12 h
Steamed Whole Grain Bread TM6®
2 h 30 min
Blueberry Bundt Coffee Cake
1 h 45 min
Peanut Butter
5 min
Artisan Bread (Betty)
4 h 35 min