Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric

Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric

Nessuna valutazione

Prep. 20min

Totale 15h 35min

8 portions

Ingredienti

Cashew Cream

cashew nuts
300 g
salt
¼ tsp
water to soak
extra virgin coconut oil (refined coconut oil)
155 g
oat milk
70 g
probiotic capsules powder only, casings removed
2

Tarragon Infused Oil

fresh tarragon
2 - 3 sprigs
extra virgin olive oil
115 g

Radish and Citrus Salad

radishes mixed winter variety, watermelon, black or daikon radishes
285 g
salt to taste
black pepper, freshly ground to taste and garnish
blood oranges cut into segments
2 - 3
fresh tarragon leaves, to garnish
baby watercress to garnish
60 - 85 g
extra virgin olive oil to drizzle

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 99.8 mg

Proteine 7.8 g

Calorie 2218.2 kJ / 530.2 kcal

Grassi 50 g

Fibre 2.9 g

Grassi saturi 22 g

Carboidrati 18.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Elevated Plant-Based Cuisine by Matthew Kenney 15 ricette
Canada

Ti potrebbe interessare anche...

Mojito mocktail

5min

Bao Buns with Pulled Pork in BBQ sauce

3h 10min

Green Goddess Spelt Pasta

15min

Tuna Nicoise Salad

Nessuna valutazione

Candied Peanuts

10min

Spiralized Apple Cake

1h 20min

JJ's curry powder

30min

Black Lemonade

144h

Gin and cucumber icy poles

24h 15min

Balinese Betutu Chicken

5h 35min

Jelebi

25h

Potato Salad with Green Goddess Dressing

45min