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Canestrelli (Italian Egg Yolk Cookies)

Canestrelli (Italian Egg Yolk Cookies)
4.5 15 valutazioni
Prep. 30min
Totale 1h 25min
24 pieces
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Ingredienti

  • vanilla bean
    ½
  • sugar
    2 oz
  • unsalted butter diced, room temperature
    3 ½ oz
  • all-purpose flour
    4 ½ oz
  • potato starch
    2 oz
  • baking powder
    ⅛ tsp
  • salt
    ¼ tsp
  • large egg yolks cooked (see Tip)
    4
  • confectioners sugar to dust

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 26 mg
Proteine 1 g
Calorie 322 kJ / 77 kcal
Grassi 4 g
Fibre 0 g
Grassi saturi 2 g
Carboidrati 9 g

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Presente anche in

Consultant Favorites - Cookie Exchange 2 10 ricette
Stati Uniti

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