Spaghetti carbonara

Spaghetti carbonara

3.9 227 valutazioni

Prep. 20min

Totale 40min

4 portions

Ingredienti

Parmesan cheese cut in pieces
60 g
pecorino cheese (opzionale)
30 g
shallot (30 g)
1
bacon cubes
150 g
extra virgin olive oil
20 g
water
1200 g
salt
¾ tsp
spaghetti
350 g
eggs
3
egg yolk
1
ground black pepper
2 pinches

Valori nutritivi per 1 portion

Calorie 604 kcal / 2528 kJ

Proteine 27 g

Grassi 27 g

Carboidrati 63 g

Fibre 4.6 g

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Presente anche in

The Basic Cookbook 174 ricette
Svizzera

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 131 ricette
Canada

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