Asam Pedas Ikan (Spicy Tamarind Fish)

Asam Pedas Ikan (Spicy Tamarind Fish)

3.3 3 valutazioni

Prep. 5min

Totale 25min

6 portions

Ingredienti

tamarind paste
35 g
water
650 g
dried chillies deseeded, soaked to soften
30 g
shallots
100 g
garlic cloves
5
fresh ginger
20 g
fresh turmeric
10 g
shrimp paste (belacan)
20 g
cooking oil
80 g
dried tamarind pieces
4
ladies' fingers
130 g
eggplant
130 g
salt adjust to taste
1 tsp
sugar
2 tsp
red snapper fish (1 whole fish), cut into slices (2 cm)
800 g
laksa leaves (opzionale)
2 sprigs

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 509.5 mg

Proteine 29.7 g

Calorie 1303.3 kJ / 311.5 kcal

Grassi 15.4 g

Fibre 2.8 g

Grassi saturi 7 g

Carboidrati 13.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Open Cooking 32 ricette
Internazionale

Rasa Merdeka 18 ricette
Internazionale

There is always Room at our Table 36 ricette
Internazionale

Ti potrebbe interessare anche...

Sambal Tumis

Sambal Tumis

1 Std. 10 Min

Sambal Kangkung

Sambal Kangkung

10 Min

Nasi Goreng Kampung

Nasi Goreng Kampung

40 Min

Creamy Butter Milk Crabs

Creamy Butter Milk Crabs

40 Min

Trader's Rice with Tuna Gulai and Acar

Trader's Rice with Tuna Gulai and Acar

1 Std. 40 Min

Sambal Sotong

Sambal Sotong

1 Std. 15 Min

Ayam Balado

Ayam Balado

45 Min

Jawa Mee with Cuttlefish Sambal

Jawa Mee with Cuttlefish Sambal

3 Std. 30 Min

Char Kway Teow

Char Kway Teow

25 Min

Ayam Masak Kicap

Ayam Masak Kicap

40 Min

Mee Goreng Mamak

Mee Goreng Mamak

20 Min

Ayam Paprik

Ayam Paprik

30 Min