Vegan Pistachio Pastry Cream

Vegan Pistachio Pastry Cream

5.0 1 valutazione

Prep. 10min

Totale 1h 45min

1000 g

Ingredienti

Pistachio Paste

pistachio nuts, salted, shelled roasted, plus extra crushed for garnishing
250 g

Pistachio Pastry Cream

granulated sugar
100 g
cornflour
60 g
ground turmeric
1 pinch
fine sea salt
1 pinch
soya milk unsweetened
500 g
vanilla bean paste
1 tsp
vegan butter diced
60 g
almond extract
¼ tsp

Difficoltà

facile

Valori nutritivi per 100 g

Sodio 38.9 mg

Proteine 6.9 g

Calorie 1064 kJ / 254.3 kcal

Grassi 15.7 g

Fibre 3.1 g

Grassi saturi 2.3 g

Carboidrati 24 g

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Presente anche in

Free From Basics 11 ricette
Regno Unito e Irlanda

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