Dispositivi & accessori
Popcorn Prawns with Vegan Aioli and Cocktail Sauce
Prep. 40min
Totale 45min
6 portions
Ingredienti
Cocktail Sauce
-
sunflower oil125 g
-
soya milk unsweetened75 g
-
tomato ketchup50 g
-
fine sea salt¼ tsp
-
Dijon mustard to taste½ - 1 tsp
-
ground white pepper to taste1 - 2 pinches
Vegan Aioli
-
sunflower oil125 g
-
garlic cloves2
-
Dijon mustard¼ tsp
-
aquafaba (tinned chickpea liquid)1 ½ Tbsp
-
apple cider vinegar½ Tbsp
-
fine sea salt1 pinch
Popcorn Prawns
-
gluten-free plain white flour150 g
-
sweet paprika2 tsp
-
fine sea salt¼ tsp
-
garlic powder1 tsp
-
ground black pepper½ tsp
-
cornflakes vegan and gluten free (see tip)150 g
-
vegan butter diced140 g
-
large raw prawns, peeled deveined300 g
-
vegetable oil, for fryingsunflower oil for frying1000 g
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
638.1 mg
Proteine
11.5 g
Calorie
2376.8 kJ /
568.1 kcal
Grassi
41.3 g
Fibre
3.6 g
Grassi saturi
6.6 g
Carboidrati
41.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Free From
76 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Pistachio Macarons with Pistachio Ganache
2h 30min
Oven Baked Vegetable Crisps (TM5)
1h 45min
Wholemeal Flour Tortillas
1h
Seitan
40min
Basil pesto
Nessuna valutazione
Vegetable and Seaweed Tartare
45min
Spaghetti Vongole
40min
Sardine Empanada
1h 40min
Green Ombre Naked Cake
3h
Portobello Mushrooms with Chilli-cheese Topping
40min
Salted Caramel Basque Cheesecake
13h 10min
Tomato Soup (Zupa pomidorowa jak u babci)
45min