Dispositivi & accessori
Lemon Peel Pound Cake
Prep. 20min
Totale 1h 50min
12 slices
Ingredienti
Homemade Lemonade
-
sugar3 ½ oz
-
lemons halved2
-
water34 oz
Lemon Peel Pound Cake
-
unsalted butter diced, room temperature, plus extra to grease9 oz
-
large eggs4
-
all-purpose flour9 oz
-
salt⅛ tsp
-
baking powder2 ¼ tsp
-
sugar9 oz
-
lemon discard, reserved from Homemade Lemonade3 oz
-
whole milk3 oz
Lemon Glaze
-
confectioners sugar6 tbsp
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
124 mg
Proteine
5 g
Calorie
1435 kJ /
343 kcal
Grassi
19 g
Fibre
1 g
Grassi saturi
12 g
Carboidrati
39 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Whole Wheat Bread, Spread and Chicken Meatballs
1h 45min
Guava Paste Cookies
45min
Whole Orange Bundt Cake
1h 25min
Pecan Pie Tarts
2h 25min
Date and Orange Spread
40min
Baklava Cheesecake
Nessuna valutazione
Chocolate Covered Cookie Stix
2h 10min
Antonio Bachour: Lemon Basil Tarts
3h 45min
Pistachio Cranberry Biscotti
2h
Lemon Pound Cake
2h
Yogurt Cake
50min
Cranberry Almond Cookies
1h 20min