Beef Ragout with Macaroni

Beef Ragout with Macaroni

3.5 181 valutazione

Prep. 15min

Totale 30min

6 portions

Ingredienti

water
40 oz
ground beef
16 oz
salt plus extra to season meat
1 tsp
ground black pepper plus extra to season meat
⅛ tsp
macaroni pasta, dried
12 oz
12 oz cavatappi pasta
extra virgin olive oil plus extra to drizzle pasta and garnish
1 oz
yellow onions cut into pieces
8 oz
carrots cut into pieces
4 oz
celery cut into pieces
4 oz
garlic cloves
2
bacon cut into pieces
3 oz
all-purpose flour
1 tbsp
Italian seasoning
1 ½ tsp
heavy whipping cream
4 oz
white wine
2 oz
fresh parsley (opzionale) chopped, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 580.1 mg

Proteine 23.6 g

Calorie 2567 kJ / 613.5 kcal

Grassi 33.4 g

Fibre 3.5 g

Grassi saturi 12.9 g

Carboidrati 51.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Pantry Magic - #athomewiththermomix 9 ricette
Stati Uniti

Ti potrebbe interessare anche...

Chicken Noodle Soup

50min

Creamy Mushroom and Chicken Pasta

1h

One Pot Cheeseburger Helper

45min

Lemon Rosemary Chicken and Rice

55min

Chicken with Mashed Potatoes and Gravy

1h 10min

Chicken Tetrazzini

40min

Meat and Rice Casserole

1h 15min

Chicken Pesto Tagliatelle

1h 5min

Creamy Chicken and Sun-Dried Tomato Pasta

30min

Penne Bolognese

40min

Orange Garlic Chicken with Rice

50min

Tomato Basil Chicken Fettuccine

1h