Dispositivi & accessori
Bourbon Butter Basted Roast Turkey
Prep. 20min
Totale 28h 20min
14 portions
Ingredienti
-
turkey (16.5-18 lb)1
-
brown sugar6 oz
-
sea salt3 oz
-
dried minced onions4 oz
-
dried chili flakes4 tbsp
-
fresh rosemary20 sprigs
-
dried bay leaves10
-
white pepper1 tbsp
-
black peppercorns3 tbsp
-
allspice berries3 tbsp
-
Chardonnay wine (Kendall Jackson Vintner's Reserve®) plus extra to serve1 bottle
-
oranges 1 quartered, plus 2 halved, to garnish, divided3
-
fresh thyme divided1 bunch
-
unsalted butter in pieces12 oz
-
bourbon10 oz
-
maple syrup4 oz
-
orange juice10 oz
-
pomegranate quartered, to garnish1
-
fresh bay leaves to garnish
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
104 g
Calorie
2912 kJ /
696 kcal
Grassi
27 g
Fibre
0 g
Carboidrati
2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Apple Peel Cider Sangria
1h 30min
Pan de Muerto
4h
Maple Cranberry Gingerbread
1h 25min
Pumpkin Cheesecake
6h 45min
Chipotle Garlic Spread
10min
Spicy Cranberry Orange Sauce
35min
Baby Back Ribs with Chipotle BBQ Sauce
1h 30min
Avocado Tomatillo Salsa
10min
Crab Cakes
1h 35min
Jalapeño Popper Dip
1h 10min
Bourbon-Glazed Chicken Wings
50min
New Orleans Style Cheesecake
6h 5min