Pizza Diavola

4.8 114 valutazioni

Prep. 15min

Totale 1h 30min

3 portions

Ingredienti

Dough

water
220 g
sugar
1 tsp
barley malt
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
strong white bread flour plus extra dusting
400 g
extra virgin olive oil plus extra for greasing
20 g
fine sea salt
1 tsp

Topping

mozzarella cut in pieces (2 cm)
200 g
spicy salami sliced
150 g
pepperoni, sliced
extra virgin olive oil plus extra for drizzling
20 g
pomodorino tomatoes halved
250 g
baby plum tomatoes, halved
fine sea salt
1 tsp

Valori nutritivi per 1 portion

Calorie 994.7 kcal / 4162 kJ

Proteine 43.6 g

Grassi 43.7 g

Carboidrati 104.7 g

Fibre 4.9 g

Grassi saturi 15.8 g

Sodio 2553.7 mg

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Presente anche in

Italian Kitchen 62 ricette
Regno Unito e Irlanda

Our Kitchens Are A Window To The World 35 ricette
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Pizza Perfection 15 ricette
Regno Unito e Irlanda

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