
Dispositivi & accessori
Basic vanilla cupcakes
Prep. 10min
Totale 35min
24 portions
Ingredienti
-
white sugar300 g
-
unsalted butter softened250 g
-
vanilla bean paste1 tsp
-
buttermilk250 g
-
eggs4
-
self-raising flour430 g
-
baking powder1 tsp
-
salt1 pinch
Valori nutritivi per 1 portions
Calorie
206.5 kcal /
867.4 kJ
Proteine
3.6 g
Grassi
9.9 g
Carboidrati
26.1 g
Fibre
0.7 g
Grassi saturi
6 g
Sodio
173.1 mg