Breakfast Scones

Breakfast Scones

4.8 148 valutazione

Prep. 10min

Totale 30min

6 portions

Ingredienti

all-purpose flour
12 oz
baker's sugar
2 ½ oz
baking powder
1 tbsp
salt
½ tsp
unsalted butter plus extra to serve
2 oz
whole milk plus extra to brush
4 oz
large egg
1

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 401.8 mg

Proteine 8 g

Calorie 1459.2 kJ / 348.8 kcal

Grassi 9.9 g

Fibre 1.5 g

Grassi saturi 5.7 g

Carboidrati 56.6 g

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Presente anche in

Mother's Day Brunch 11 ricette
Stati Uniti

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