Black tahini banana bread

Name: Black tahini banana bread
Prep time: 10 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 10 slices
Ingredients: 150 g unsalted butter; 350 g sweet bananas, ripe; 150 g dark brown sugar, soft; 2 large eggs; 170 g all-purpose flour; 30 g cornstarch; 2 tbsp cocoa powder, black; 2 pinches salt; 1 tsp baking soda; 100 g black tahini; 2 tsp natural vanilla extract; black sesame seeds; 20 g sugar; 250 g ricotta cheese, smooth; 50 g Greek yogurt; 1 tsp natural vanilla extract

4.5 (2 valutazioni )

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Difficoltà facile

Tempo di preparazione 10min

Tempo totale 1h 20min

Porzioni 10 slices

Ingredienti

150 g unsalted butter, softened, plus extra to grease
350 g sweet bananas, ripe (approx. 4 bananas), cut into pieces
150 g dark brown sugar, soft
2 large eggs
170 g all-purpose flour
30 g cornstarch
2 tbsp cocoa powder, black (see Tips)
2 pinches salt
1 tsp baking soda
100 g black tahini (see Tips)
2 tsp natural vanilla extract
black sesame seeds, to sprinkle (optional)

20 g sugar
250 g ricotta cheese, smooth
50 g Greek yogurt
1 tsp natural vanilla extract

Valori nutritivi: per 1 slice
Calorie: 1646.8 kJ / 393.6 kcal
Proteine: 8.5 g
Carboidrati: 45.5 g
Grassi: 20.4 g
Grassi saturi: 9.4 g
Fibre: 2.5 g
Sodio: 220.6 mg

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Thermomix® Noir 11 ricette, Canada

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Black tahini banana bread

Difficoltà

Tempo di preparazione

Tempo totale

Porzioni

Ingredienti

Banana bread

Ricotta cream (optional)

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