Dispositivi & accessori
Asian Rice and Vegetable Sauté (TM6 Metric)
Prep. 15min
Totale 45min
3 portions
Ingredienti
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70 g smoked ham steak, cubed (see Tip)back bacon cubed (see Tip)70 g
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extra virgin olive oil divided30 g
-
yellow onion in wedges60 g
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carrots cut into pieces (½ cm)90 g
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soy sauce to taste15 g
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sugar (opzionale)1 tsp
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large eggs2
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1 stock cubehomemade vegetable stock paste1 heaping tsp
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115 g long-grain rice, (18-20 min cooking time)white short-grain rice (18-20 min cooking time)115 g
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water995 g
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mixed vegetables e.g. broccoli in small florets, frozen peas, cauliflower in small florets, green beans cut into pieces (2½ cm), zucchini, in half moons (1 cm)115 g
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sesame oil (opzionale) to garnish
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
630.1 mg
Proteine
14.8 g
Calorie
1496.8 kJ /
357.7 kcal
Grassi
15.4 g
Fibre
2.8 g
Grassi saturi
3.2 g
Carboidrati
40 g
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