Glazed Gammon, Dauphinoise Potatoes and Green Beans

Name: Glazed Gammon, Dauphinoise Potatoes and Green Beans
Prep time: 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 4 portions
Ingredients: 600 g double cream; 2 garlic cloves; 2 tsp fine sea salt; ½ tsp ground black pepper; ¼ tsp ground nutmeg; 30 g English mustard; 100 g runny honey; 30 g dark brown sugar; 1000 - 1200 g unsmoked gammon joint, boneless; 500 g water; 2 sprigs fresh thyme; 2 dried bay leaves; 1 sprig fresh rosemary; 50 g onions; 100 g carrots; 50 g celery; 1 Tbsp black peppercorns; 1 tsp cloves; 1000 g potatoes; 400 g fine green beans

4.7 (31 valutazioni )

Registrati gratis

Difficoltà facile

Tempo di preparazione 10min

Tempo totale 2h 10min

Porzioni 4 portions

Ingredienti

600 g double cream
2 garlic cloves, thinly sliced
2 tsp fine sea salt
½ tsp ground black pepper
¼ tsp ground nutmeg
30 g English mustard
100 g runny honey
30 g dark brown sugar
1000 - 1200 g unsmoked gammon joint, boneless, lightly scored
500 g water
2 sprigs fresh thyme
2 dried bay leaves
1 sprig fresh rosemary
50 g onions, cut in pieces (3 cm)
100 g carrots, cut in pieces (3 cm)
50 g celery, cut in pieces (3 cm)
1 Tbsp black peppercorns
1 tsp cloves
1000 g potatoes, peeled, thinly sliced in rounds (4 mm)
400 g fine green beans, trimmed

Valori nutritivi: per 1 portion
Calorie: 5527.7 kJ / 1321.2 kcal
Proteine: 65.2 g
Carboidrati: 90.9 g
Grassi: 81.3 g
Grassi saturi: 42.7 g
Fibre: 10.6 g
Sodio: 3179.7 mg

Nelle collection

Family Favourites 16 ricette, Regno Unito e Irlanda

Ricette alternative

/search/it-IT?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r673102

Glazed Gammon, Dauphinoise Potatoes and Green Beans

Difficoltà

Tempo di preparazione

Tempo totale

Porzioni

Ingredienti

Ti piace quello che vedi? Questa e 80 000 di altre ricette ti stanno aspettando!

Nelle collection

Ricette alternative