Glaçage royal (Glace royale)
TM5 TM6

Glaçage royal (Glace royale)

4.6 (128 valutazioni )

Ingredienti

  • 200 g de sucre en poudre
  • 1 blanc d'œuf (35 g)
  • 4 - 5 gouttes de jus de citron

Valori nutritivi
per 240 g
Calorie
3409 kJ / 815 kcal
Proteine
4 g
Carboidrati
200 g
Grassi
0 g
Fibre
0 g

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