Turkish Spiced Lamb Bites

Name: Turkish Spiced Lamb Bites
Prep time: 25 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 18 pieces
Ingredients: 3 garlic cloves; 100 g red onions; 10 g olive oil; 500 g lamb mince; 2 Tbsp tomato purée; 2 tsp pomegranate molasses; 1 tsp ground cinnamon; 1 ½ tsp ground cumin; 1 ½ tsp ground coriander; 1 - 1 ½ tsp dried chilli flakes; 1 tsp fine sea salt; ¼ tsp ground black pepper; 30 g toasted pine nuts; 6 sprigs fresh parsley; 6 sheets filo pastry; 3 Tbsp unsalted butter; 2 Tbsp sesame seeds; 300 g natural yoghurt; 1 Tbsp fresh coriander leaves

4.9 (34 valutazioni )

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Difficoltà media

Tempo di preparazione 25min

Tempo totale 1h 30min

Porzioni 18 pieces

Ingredienti

3 garlic cloves
100 g red onions, quartered
10 g olive oil
500 g lamb mince, low fat (5-10%), broken in pieces
2 Tbsp tomato purée
2 tsp pomegranate molasses
1 tsp ground cinnamon
1 ½ tsp ground cumin
1 ½ tsp ground coriander
1 - 1 ½ tsp dried chilli flakes, to taste
1 tsp fine sea salt
¼ tsp ground black pepper
30 g toasted pine nuts
6 sprigs fresh parsley, leaves only, roughly chopped
6 sheets filo pastry
3 Tbsp unsalted butter, melted
2 Tbsp sesame seeds
300 g natural yoghurt
1 Tbsp fresh coriander leaves, roughly chopped

Valori nutritivi: per 1 piece
Calorie: 616 kJ / 147 kcal
Proteine: 8 g
Carboidrati: 12 g
Grassi: 7 g
Grassi saturi: 3 g
Sodio: 189 mg

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Turkish Spiced Lamb Bites

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