Thai chicken wraps
TM6 TM5 TM31

Thai chicken wraps

4.1 (52 valutazioni )

Ingredienti

  • 2 tbsp jasmine rice
  • 3 garlic cloves
  • 1 stalk fresh lemongrass, white part only, cut into halves
  • 1 tbsp coconut oil
  • 500 g chicken thigh fillets, partially frozen and cut into pieces (approx. 4 cm)
  • 3 fresh Kaffir lime leaves, cut into thin slices
  • 1 - 2 tsp dried chilli flakes
  • 30 g fish sauce
  • 30 g lime juice
  • ½ iceberg lettuce, approx. 8 large leaves
  • 130 g carrot, cut into julienne
  • 2 baby radishes, cut into julienne
  • 2 spring onions/shallots, trimmed and cut into very thin slices
  • 1 fresh long green chillies, deseeded and cut into julienne
  • 2 sprigs fresh mint, leaves only

Valori nutritivi
per 1 portion
Calorie
1043.8 kJ / 248.5 kcal
Proteine
25.2 g
Carboidrati
10 g
Grassi
11.4 g
Grassi saturi
5.9 g
Fibre
3.4 g
Sodio
764.5 mg

Ti piace quello che vedi? Questa e 80 000 di altre ricette ti stanno aspettando!

Registrati gratis

Registrati per una prova gratuita di 30 giorni e scopri il tesoro di ricette Cookidoo®, senza alcun impegno.

Ulteriori informazioni

Ricette alternative

/search/it-IT?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r150482