Shrimp and Grits
TM6 TM5

Shrimp and Grits

4.3 (20 valutazioni )

Ingredienti

Shrimp

  • 16 oz raw shrimp, medium size, peeled and deveined (approx. 14 oz peeled)
  • ½ tsp salt
  • ¼ tsp ground cayenne pepper
  • ½ oz freshly squeezed lemon juice (approx. ½ lemon)
  • 2 ½ oz cheddar cheese, cubed
  • 2 garlic cloves
  • 3 oz yellow onion, quartered
  • 5 oz green bell pepper, cut into strips
  • 5 oz red bell pepper, cut into strips
  • 1 oz unsalted butter
  • 2 ½ oz Canadian bacon, cubed
  • 4 oz beef andouille sausage, pre cooked, sliced (¼ in.)
  • 4 oz pork andouille sausage, pre cooked, sliced (¼ in.)
  • ½ oz all-purpose flour
    o ½ oz corn starch, (approx. 1 tbsp)
  • 3 ½ oz chicken broth
    o 1 tsp chicken stock paste, mixed with 3.5 oz water
  • 1 ½ tsp Worcestershire sauce
  • red chili sauce, to taste (optional)

Grits

  • 11 ½ oz water
  • ½ tsp salt
  • 2 ½ oz grits, white
  • 8 oz half and half

Valori nutritivi
per 1 portions
Calorie
2245.7 kJ / 536.8 kcal
Proteine
37.9 g
Carboidrati
29.2 g
Grassi
30.2 g
Grassi saturi
14.5 g
Fibre
2.8 g
Sodio
1986.3 mg

Ti piace quello che vedi? Questa e 80 000 di altre ricette ti stanno aspettando!

Registrati gratis

Registrati per una prova gratuita di 30 giorni e scopri il tesoro di ricette Cookidoo®, senza alcun impegno.

Ulteriori informazioni

Ricette alternative

/search/it-IT?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r105498