Basil Chicken with Coconut Curry Sauce

Basil Chicken with Coconut Curry Sauce

3.8 24 valutazioni

Prep. 15min

Totale 2h 30min

4 portions

Ingredienti

extra virgin olive oil divided
4 tbsp
yellow onions in pieces
8 oz
garlic cloves to taste
5 - 6
fresh ginger peeled, in pieces
1 in.
dried basil
2 tbsp
salt to taste
1 ½ tsp
curry powder
2 tsp
chili powder
½ tsp
ground black pepper
¼ tsp
chicken thighs, boneless and skinless
28 oz
canned coconut milk
27 oz
corn starch
1 tbsp
water
1 tbsp
fresh basil leaves to serve
1 oz
red jalapeño pepper sliced in rings, to garnish
steamed rice to serve

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1061 mg

Proteine 36 g

Calorie 3209 kJ / 767 kcal

Grassi 65 g

Fibre 2 g

Grassi saturi 27 g

Carboidrati 12 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Slow Cooking 9 ricette
Stati Uniti

Ti potrebbe interessare anche...

Beef Stock Paste

45min

Teriyaki Chicken

1h

Soy Poached Chicken

50min

Coconut Curry Chicken with Veggie Rice

1h

Asian-Style Sautéed Rice

35min

Chinese Pork with Vegetables

1h 20min

Lemon Chicken with Spring Onions

35min

Baby Back Ribs with Chipotle BBQ Sauce

1h 30min

Butter Chicken

4h 5min

Shredded Chicken and Vegetable Lettuce Cups

1h 15min

Beef Chili

1h 5min

Steak Stir Fry Salad

35min