Yoghurt cake

Name: Yoghurt cake
Prep time: 10 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 10 slices
Ingredients: 80 g sunflower oil; 150 g sugar; 3 eggs; 200 g flour; 1 package baking powder; 120 g plain yoghurt; 1 pinch salt

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Difficoltà facile

Tempo di preparazione 10min

Tempo totale 1h 40min

Porzioni 10 slices

Ingredienti

80 g sunflower oil, plus extra for greasing
150 g sugar
3 eggs
200 g flour
1 package baking powder (15 g)
1 tsp vanilla sugar, homemade (opzionale)
o ½ tsp natural vanilla extract (opzionale)
120 g plain yoghurt
1 pinch salt

Valori nutritivi: per 1 slice
Calorie: 1080 kJ / 258 kcal
Proteine: 5 g
Carboidrati: 33 g
Grassi: 12 g
Fibre: 0.8 g